TAKING CAREOF THE WORLD
IN OUR WORK, WE HAVE LEARNED TO COMBINE GOOD CRAFTSMANSHIP WITH THE SUSTAINABILITY OF WOOD. WE USE EXCLUSIVELY CERTIFIED ECOLOGICAL PANELS, MADE FROM RECYCLED WOOD PARTICLES AND FREE OF TOXIC SUBSTANCES.
OUR PRODUCTION PROCESSES ARE ISO 9001 CERTIFIED AND WE COMPLY WITH THE FORMALDEHYDE EMISSION LIMITS SET BY THE CALIFORNIA AIR RESOURCES BOARD (CARB).
WE ARE WHAT WE EAT
MORE THAN THIRTY YEARS OF EXPERIENCE AND EXPERIMENTATION HAVE LED US BEYOND STANDARD PATTERNS, IN SEARCH OF THAT SENSE OF UNIQUENESS AND COMPLETENESS THAT MEETS YOUR PERCEPTIONS AND DESIRES. FOR THIS REASON, WE DEFINE OURSELVES AS ARTISANS OF THE KITCHEN, EVEN THOUGH WE USE THE BEST QUALITY AND TECHNOLOGY AVAILABLE.
THE MARCHE REGION IS OUR HABITAT: WE LIVE AND WORK IN A LAND WHERE MANUFACTURING IS INTERTWINED WITH THE BEAUTY OF THE LANDSCAPE AND THE GOOD LIFE.
THIS INNATE INCLINATION TOWARDS BEAUTY AND QUALITY SERVES AS A STARTING POINT FOR INTERPRETING OTHER AESTHETIC AND FUNCTIONAL CANONS, CLOSELY CONNECTED WITH UNIQUE PLACES AND LIFESTYLES THAT ARE NOURISHED BY CONTEXTS, CUSTOMS, AND DESIRES.